Monday, April 7, 2008

Surprize!!!!!!! I'm Back!!!!!

Okay !! Okay!! I know , you have been checking my blog every day in the hopes that I would have posted something but instead you have to read the same old thing about 10 things I hate about Busty Larue. So...... I decieded to surprise you and when you came to my blog just to see if by a FREAK accident I posted something ..........ta da..... here it is a new post. Surprise! I'll just bet you are really excited aren't you. The reason I am posting is I am going to start a new weekly column on my blog. why Angel what would that be? Well, I am going to put all those cooking classes to good use ( besides all the money I spent) and share the. Recipes with you. What I need for you to do is help me think up a fabulous name for my column. Do we get a prize Angel? ......Um....Um...Um let me think about it. Um.....Um.... no but thanks for asking. I would think that you would just do it out of the goodness of your heart or the bragging rights if I am ever famous. Well enough chit chat her is the first recipe of many to come. Sorry there is no picture. You will just have to picture it in your head.


Layered Crockpot Chicken Enchiladas

3 Cups Cooked Chicken Shredded............. 1 (10oz) can Enchilada sauce
1 Can Green Chillies, Diced ........................1 Can Cream fo Chickensoup................ 12 Corn Tortillas
1 ( 16oz) Jar Salsa ................................4 Cups Chedder Cheese Shredded
2 cups sour cream

In a large bowl mix cream fo chicken, salsa, sour cream. green chilies, and about 3/4 of the can
of enchilada sauce. Place a crock pot liner in the crock pot. Spread a thin layer of sauce on the bottom of the bag. Place 4 tortillas on the top of sauce. layer 1/3 of the chicken, sauce and cheese on the top. repeat 2 more layers ending with cheese. pour remaining enchilada souce over the top of the cheese. garnish with sliced olives and parsley. Place lid on crockpot and cook on low for 3-4 hours.


* cooking tip for shredding chicken. shred chicken while hot one breast at a time in a
mixing bowl with hand mixer. shreds in seconds.


Good Luck!!!!!!!!1

7 comments:

Joanna said...

YAY!! You're back you're back!! How did you know that I have been checking daily, okay....mornings and nights... to see if your blog was update?! You know me too well, even if you do hate 10 things about me! I'm so excited for your new column! I always need yummy recipes. Mike is getting tired of the SOS. YAY!!!

Jana Nielson said...

What The!!!! That shocked me so much I almost shot Frosted Mini-wheats out my nose on to the computer screen!!!
I think you should call it "Cooking With Angel", or Culinary Stewart?? OK...Maybe I won't win this one!

Hey It's Di said...

HOLY FREAKEN CRAP! SHE WRITES!! Enough of that, I'm all about winning a contest:)How about "Not Martha Stewart but close"? or "Juanita Stewart's Cooking show" "There's an Angel in your kitchen"?

I'm excited for the recipes! YUM!

Petersons said...

I'm very excited to see you blogging again. I'd love some recipes! Oh, I still want that homemade chicken pot pie one...sooo...good! (just a suggestion).

Joanna said...

I like Di's "There's and Angel in your kitchen" That one was cool.

Neil said...

Wow, now my blog surfing won't be in vein!! You are back and with a cooking vengence. I love it!! It will be the best. Glad I am coming home to try all the new recipes and all the old ones, too. Love you...Dad and I are thinking.....I hope I win!!

Jenny said...

I do not think I have that recipe. I am a useless blob about now so there are no wonderful column names spewing forth from by brain. I sooooo appreciate your help today. You are the queen of the angels.